Fresh Corn Salsa


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Member since 2008
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Serves 4-5 | Prep Time 15 | Cook Time 10

Why I Love This Recipe

This is a great salsa that goes with so many things!


Ingredients You'll Need

2 cups fresh corn off the cob
1 TBLS butter
1 tomato, diced
2 scallions, chopped
2 jalapeno peppers, minced
2 TBLS cilantro, chopped
4 TBLS lime juice
1/2 tsps salt
1/2 tsps pepper


Directions

Quickly brown corn in the butter...don't allow it to sit in the butter and get soggy. This is a quick fry for color and a little seasoning.


Add corn with the rest of ingredients and toss till evenly coated.


You can serve this hot or cold. It's delicious either way.


Questions, Comments & Reviews



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