More Great Recipes: Low Fat

Fresh Healthier Hummus


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Member since 2009

Serves 6 | Prep Time 120 | Cook Time 5 minutes

Ingredients

Plain yogurt
Chick peas
garlic clove
lemon juice
olive oil
Parsley


Drain one tub of plain yogurt on a strainer lined with paper towel for 2 hours.


Place one tin of drained chick peas in your food processor


Add the strained yogurt


Add a garlic clove


Add 2 tbsp of lemon juice


Process for 1 minute.


Serve on a flat plate and garnish with a little olive oil


Pairs Well With


Notes

The idea came when I had too much plain yogurt in my fridge

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