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Fresh Salsa

gigi421
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• Servings: 6
• Preparation Time: 30 minutes
• 6 cups diced tomatoes
• 1 T. fresh, minced garlic
• 1 tsp. freshly ground pepper
• 1 bunch fresh cilantro, chopped
• 1 T. ground cumin
• 2 banana peppers, chopped
• 1 jalapeno pepper, chopped
• 1 medium red onion, chopped
• 1 medium yellow bell pepper
• 1/3 cup rice wine vinegar or white vinegar
• 1/3 cup extra virgin olive oil
• Juice from 2 limes
• salt and pepper to taste