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Fried Carrot Dumplings With Yogurt Sauce And Pasta

kollafidrildi
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These are really easy to make and taste really good.

 

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• 2 onions
• olive oil or other to fry in
• 2 tsp curry powder (use your favourite)
• 1 deci litre (dl) dried rice
• 1 1/2 dl water
• 1/2 tsp salt
• freshly ground black pepper
• 350g carrots
• 50g white flour
• 1 egg
• 1 1/2 dl fresh parsley
• stock or milk if necessary
• 25g parmesan cheese
• 90g white flour for dusting
• Yogurt Sauce:
• 1 jar of plain yogurt without any additives
• 2 tbsp olive oil
• 1-2 garlic cloves
• salt and pepper to taste
• 1 tbsp fresh mint or 1 tsp dried mint