FROSTED COFFEE

 

  • Cooking Time:
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Ingredients

  • 1 1/2 tablespoons instant coffee granules
  • 3 cups cold milk
  • 1/3 cup chocolate syrup
  • 2 tablespoons sugar
  • 1 pint vanilla ice cream

Directions

  • Combine coffee, milk, syrup, and sugar; beat or blend until well blended. Pour into glasses and top with a scoop of ice cream. Serve immediately.

Notes

Categories: Non-alcoholic 

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