More Great Recipes: Misc. Candy

Frosted Pecans


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Member since 2009

Serves | Prep Time | Cook Time

Ingredients

1 1/2 cups granulated sugar
1/2 cup sour cream
1 1/2 teaspoons vanilla
1 pound pecan pieces


Mix sugar and sour cream and bring to a boil. Boil for 5 minutes, stirring constantly. Add vanilla and pecan pieces and stir until sugary and well coated. Put on waxed paper to dry. Separate after cooled.


Pairs Well With


Notes

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