- Cooking Time:
- Preparation Time:
- 1 stick of butter
- 1 cup brown sugar
- 1/3 cup milk
- 2 cups powdered sugar
- Melt butter in a medium-sized pot. Add brown sugar and milk and bring to a boil. Remove from heat, add powdered sugar and blend well. Pour over cake about 10-15 minutes after it has been taken out of the oven.
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