- Cooking Time: 20
- Servings: 6
- Preparation Time: 20
- 6 Rhodes™ Cinnamon Rolls or 6 Rhodes Anytime!™ Cinnamon Rolls, thawed but still cold
- cream cheese icing, included with rolls
- candy to decorate as desired
Unwind 4 1/2 inches off of each cinnamon roll. Cut off and set aside. Flatten each cinnamon roll slightly and place on a sprayed baking sheet. Using some of the cut off dough, shape a hat for each one and place above each cinnamon roll. Cover with sprayed plastic wrap and let rise 30-45 minutes (if using Anytime! Rolls you can omit this step). Remove wrap and bake at 350°F 15-20 minutes or until golden brown. Frost with cream cheese icing and decorate with candies as desired.
Website Credit: http://www.rhodesbread.com