Recipes

FROZEN CUCUMBER PICKLES

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Frozen Cucumber Pickles

Taste like bread and butter pickles. No canning required.

 


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CATEGORIES

Freezer  Misc. Condiment 

INGREDIENTS

  • 2 qt unpealed cucumbers, thinly sliced
  • 1 large onion, sliced
  • 2 tbsp salt
  • 1 1/2 cup sugar
  • 1/2 cup vinegar
    •

DIRECTIONS

Sprinkle salt over sliced cucumbers and onions; let stand 2 hours, then drain off water. Combine sugar and vinegar; pour over pickles. Let stand 10 minutes. Stir and place pickles into freezer containers. Keep frozen at least 2 days before eating. Thaw at room temperature, then keep refrigerated. Pickles will keep well in the freezer for a year.

RECIPE BACKSTORY

Taste like bread and butter pickles. No canning required.

RECIPE REVIEWS

brontebabe
Dec/23/2009 09:12 pm brontebabe
What a neat idea. Can't wait to try this. :)

MEDIA

Author: Doris Pursley

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