Frozen Peach Cheesecake


User Avatar
By
Member since 2006
No Video

Serves 10-12 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/3 cup melted butter
1/4 cup sugar
1-1/4 cups graham cracker crumbs
2 pkgs. (8 oz. each) softened cream cheese
1 can (14 oz) sweetened condensed milk
1 to 2 teaspoons almond extract, optional
3 cups pared, fresh peaches halves (see note)
2 tablespoons lemon juice
2 cups frozen whipped topping, thawed


Directions

Combine butter, crumbs, and sugar. Press on bottom of 9-inch spring form pan. In blender, blend peaches until smooth. In large mixing bowl, beat cheese until fluffy and smooth. Stir in lemon, almond extract, and peach puree. Fold in whipped topping and pour into prepared pan. Freeze several hours or overnight. Remove from freezer to refrigerator 15 minutes before serving. Garnish. Freeze leftovers.


Questions, Comments & Reviews



More Great Recipes: No Bake/Cook
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11276 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart