Fruit Bruschetta


User Avatar
Member since 2007

Serves | Prep Time 20 | Cook Time 10

Why I Love This Recipe

Celebrate Spring with this easy to make Fruit Bruschetta, delicious and bursting with flavor.

Full Recipe: http://www.rhodesbread.com/recipes/view/2212


Ingredients You'll Need

6 Rhodes Warm-N-Serv™ Crusty Rolls, thawed
2 tablespoons butter, melted
2 tablespoons sugar
1/2 teaspoon cinnamon
fresh diced, strawberries, pineapple & kiwi
1/2 cup sour cream
2 tablespoons honey
1 teaspoon lemon zest
2 teaspoons fresh lemon juice


Directions

Slice crusty rolls into 1/2-inch thick slices.


Place on a baking sheet and brush with melted butter.


Combine sugar and cinnamon and sprinkle over slices.


Bake at 400°F 5-10 minutes or until edges are toasted.


Set aside to cool. Place strawberries, pineapple and kiwi in a bowl and toss gently to combine.


Place about 1 tablespoon fruit mixture on top of each toasted roll slice.


Combine sour cream, honey, lemon zest and lemon juice and mix well.


Drizzle over fruit.


Questions, Comments & Reviews



More Great Recipes: Bread | Filling | Weight Watchers
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11318 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls