- Cooking Time:
- Preparation Time:
- 1/4 C sugar
- 1/4 C margarine
- 1/3 C milk
- 24 large marshmallows
- 18 Graham Crackers rolled into crumbs (or Graham Cracker Crumbs)
- 1 Can of Fruit Cocktail - drained
- Melt sugar, margarine, milk and marshmallows and cool. When cool, fold into Dream Whip. Place 1/2 of graham cracker crumbs in bottom of a round pie pan. Mix fruit cocktail and dream whip and pour onto graham cracker crust. Top with the rest of the graham cracker crumbs.
Pies, wonderful pies! Both sweet and savoury.
Italy or Bust
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