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Fruit Pizza


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Member since 2012

Serves | Prep Time | Cook Time

Ingredients

1/2 cup butter, softened to room temperature
3/4 cup white sugar
1 1/4 cups all-purpose flour
1 egg
1 tsp cream of tartar
1/2 tsp. baking soda
1/4 tsp. salt
1 (8 oz.) package cream cheese
1/2 cup white sugar
2 tsp. vanilla extract
Assortment of fresh fruit cut into bite-sized pieces (bananas, peaches, kiwi, berries, pineapple)


Preheat oven to 350°.


In a large bowl, cream butter and 3/4 cup sugar.


Add egg and mix.


Add flour, cream or tartar, soda an salt.


Blend well and press into a pizza pan.


Bake at 350° for 8-10 minutes or until light brown. Cool.


In a large bowl, mix cream cheese with 1/2 cup sugar and vanilla.


Spread on cooled crust.


Arrange fruit on top of filling and chill before serving.


Pairs Well With


Notes

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