Recipes
FRUIT SALAD
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PrintINGREDIENTS
- Servings: 8
- 1 small package (3 ounces) cream cheese
- 3 tablespoons half-and-half
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- dash salt
- 2 tablespoons sugar
- 1 cup diced pineapple
- 1 can (about 11 ounces) mandarin orange sections, drained
- 2/3 cup halved maraschino cherries
- 1/2 cup green or red seedless grapes, halved
- 1/2 cup chopped pecans
- 1 cup miniature marshmallows
- 1 cup whipping cream, Whipped stiff
DIRECTIONS
Combine cream cheese and 3 tablespoons whipping cream; add mayonnaise, lemon juice, salt, and sugar. Combine cream cheese mixture with fruit, pecans, and marshmallows. Fold whipped cream into fruit salad. Freeze this fruit salad in an 8-inch square pan.
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