FRUIT SLUSH

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 5 cups pineapple orange juice
  • 1 pint orange sherbert
  • Pineapple slices

Directions

  • Blend juice and sherbert in blender.
  • Add crushed ice and blend till slushy.
  • Serve with 1/2 pineapple slice.

Notes

Categories: Beverage  Smoothie 

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