3/4 cup boiling water
1 package of gelatin (4 serving)
1/2 cup cold water or juice
1 cup fruit (optional)
Pour boiling water into blender. Add gelatin. Cover and blend at low speed until gelatin is dissolved, about 30 seconds. Combine cold water and ice to make 1 1/4 cups. Add to gelatin and stir until ice is partially melted; then blend at high speed for 30 seconds. Pour into glasses or bowl. Spoon in fruit. Chill until firm, 20 – 30 minutes. Dessert layers as it chills. Garnish with additional fruit and mint, if desired.
4 1/2 cups or 6 servings
Pairs Well With
My mom used to make this when I was a kid. I like orange jello with pineapple and mandarin oranges. :)