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Fruitcake


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

4 cups brown sugar (3/4 cup less than 2 pounds)
6 eggs
3/4 cup butter or margarine
3 Tablespoons cocoa
2 teaspoons baking soda put in an 1/8 cup warm water
6 cups unsifted flour
2 cups milk
16 oz. drained cherries
1 pound raisins (1/2 and 1/2)
1 pound walnuts


Grease pans well and flour. Bake at 325F for 60 minutes.


Pairs Well With


Notes

A dash of local for every season
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