Fruity Banana Slush


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Serves | Prep Time 10 | Cook Time

Why I Love This Recipe


Ingredients You'll Need

4 c Sugar
4 c Water
1 cn Frozen Orange Juice *
6oz frozen strawberry juice
1/2 c Lemon Juice
1 cn (46 oz) Pineapple Juice
5 mashed bananas


Directions

Combine sugar and water in a medium saucepan. Heat until sugar is


dissolved. Add orange juice concentrate, lemon juice, and pinapple juice.


Fill 6 or 7 ice cube trays with mixture. Freeze until firm. Remove cubes


from freezer trays and store in plastic bags. Use within 6 months. Makes


about 100 small cubes.


SLUSH: Fill a glass with MIX cubes. Add ginger ale to


cover. Let stand 15 minutes and stir and serve.


Makes 1 serving


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