Recipes
FUDGE NOUGATS
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INGREDIENTS
- 2 Cups Sugar
- 1/2 Cup Butter
- 1 Cup Evaporated milk
- 1 Cup Chocolate Chips
- 3/4 Cup Flour
- 1 Cup Crushed graham crackers
- 3/4 Cup Walnuts, chopped
- 1 Tsp. Vanilla
DIRECTIONS
Combine in a saucepan the sugar, butter and milk.
Bring to a full boil, stirring constantly.
Boil for 10 minutes while constantly stirring.
Remove from heat and stir in the chips, flour, graham crackers, walnuts and vanilla.
Spread into a 9x13 inch pan. Let cool, cut and serve.
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