• Cooking Time:
  • Servings:
  • Preparation Time: 25 minutes


  • 2 cups sugar
  • 1 cup evaporated milk
  • 1/2 cup butter
  • 1 cup (6 ounce package) semi-sweet chocolate pieces
  • 1 cup finely crushed graham crackers
  • 3/4 cup Pillsbury's best all purpose flour
  • 3/4 cup chopped walnuts
  • 1 teaspoon vanilla extract


  • Combine sugar, milk, and butter in saucepan. Bring to a rolling boil, stirring constantly. remove from heat. Ass remaining ingredients; mix well. Spread in well-buttered 12*8 inch pan. If desired, top with walnut halves, one for each piece. Let cool. (For fasting setting, place candy in refrigerator.)
  • Cut into squares.
  • TIP: For a stronger chocolate flavor, increase chocolate pieces to 2 cups or ass 1/4 cup cocoa to evaporated milk mixture.


Categories: Misc. Dessert 
© 2006-2015 BakeSpace, Inc. All Rights Reserved