FUNNEL CAKES

 

  • Cooking Time: 3
  • Servings: 4
  • Preparation Time: 3

Ingredients

  • 2 beaten eggs
  • 1 1/2 cup milk
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • powder sugar or other toppings

Directions

  • MIX ALL
  • 8 inch skillet with 2 cups oil at 360 degrees
  • pour through funnel or out of something with a divit in spirals
  • fry 1-3 mins or until golden brown then flip over cook 1-2 minutes
  • top with topping

Notes

Just made it up!!!

Author Credit: me

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