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We had this recipe for the first time when we visited my grandparents (when I was a little girl). It was such a hit, that everyone knew what Grandma's Hot Dish was, without further explanation. Many years later, I saw the similar recipes popping up in hometown cookbooks.


  • 1 cup rice
  • 1 pound ground beef, browned
  • small onion, diced
  • 1 cup celery, diced
  • 1 can chicken noodle soup
  • 1 can mushroom soup
  • 1 can water


  • Mix together. Season to taste with salt and pepper.
  • Transfer to casserole dish. Bake at 350 for approximately 1 hour, or until rice is cooked.

Categories: Casserole  Main Dish 
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