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GREEN BEAN CASSEROLE

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GREEN BEAN CASSEROLE

 


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CATEGORIES

Side Dish  Vegetable 

INGREDIENTS

  • 1 CAN CREAM OF MUSHROOM SOUP (10 ¾ OZ)
  • 4 CUPS COOKED GREEN BEANS
  • 1/8 TSP PEPPER
  • 1/2 CUP MILK
  • 1 1/3 CUPS FRENCH FRIED ONIONS

DIRECTIONS

DIRECTIONS:


MIX SOUP, MILK AND PEPPER IN A 1 1/2-QUART CASSEROLE DISH. STIR IN BEANS AND 2/3 CUP OF THE FRIED ONIONS. BAKE FOR ABOUT 25 MINUTES AT 350 DEGREES F. TOP WITH THE REMAINING 2/3 CUP FRIED ONIONS AND BAKE ABOUT 5 MORE MINUTES, UNTIL ONIONS ARE LIGHTLY BROWNED.


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