More Great Recipes: Cocktail

GZ Fizz


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Member since 2014

Serves 1 | Prep Time 5 | Cook Time

Ingredients

5 cucumber slices
1/2 ounce simple syrup
2 ounces gin
3/4 ounce lime juice
Splash ginger beer
Rosemary sprig, for garnish


Special equipment: iced highball glass



Muddle 4 of the cucumber slices with the simple syrup. Add the gin and lime juice, and shake vigorously over ice. Strain into an iced highball glass. Top with a splash of ginger beer.



Spear the remaining cucumber slice with the sprig of rosemary to garnish the glass.


Pairs Well With


Notes

A dash of local for every season
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