GZ FIZZ

 

  • Cooking Time:
  • Servings: 1
  • Preparation Time: 5

Ingredients

  • 5 cucumber slices
  • 1/2 ounce simple syrup
  • 2 ounces gin
  • 3/4 ounce lime juice
  • Splash ginger beer
  • Rosemary sprig, for garnish

Directions

  • Special equipment: iced highball glass
  • Muddle 4 of the cucumber slices with the simple syrup. Add the gin and lime juice, and shake vigorously over ice. Strain into an iced highball glass. Top with a splash of ginger beer.
  • Spear the remaining cucumber slice with the sprig of rosemary to garnish the glass.

Notes

Categories: Cocktail 

Author Credit: Geoffrey Zakarian

Website Credit: http://www.foodnetwork.com/recipes/geoffrey-zakarian/gz-fizz.html

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