GARLIC BEAN DIP

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 15 oz. can Great Northern Beans, drained well
  • 1-1/2 teaspoons sea salt-approx.
  • 1-1/2 teaspoons fresh lemon juice
  • 3 teaspoons garlic juice
  • 2 Tablespoons fresh basil
  • 1 teaspoon balsamic vinegar
  • 1 Tablespoon Dijon mustard
  • Pinch of white pepper

Directions

  • Blend in food processor until smooth

Notes

Categories: Appetizer  Condiment, Sauce  Dip 

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