More Great Recipes: Dairy | Potato | Side Dish

Garlic Mashed Potatoes


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

6 medium red potatoes, washed and cubed with the skin on
1/2 cup milk
3 Tbsp butter
2 tsp garlic, roasted with olive oil
1 tsp lemon juice
1/4 cup grated parmesan cheese
1-1 1/2 tsp dried parsley
salt and pepper to taste


Boil potatoes until tender. Drain water and place potatoes in a bowl. Add milk, butter, lemon juice, and garlic. Mash potatoes with a potato masher or a mixer to remove any lumps. Add grated parmesan cheese and parsley and stir into the potatoes. Add salt and pepper to taste. Serve warm.


Pairs Well With


Notes

A dash of local for every season
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