More Great Recipes: Christmas | Dinner | Memorial Day | Potato

Garlic Mashed Potatoes


User Avatar
Member since 2012

Serves 4 | Prep Time 20 min | Cook Time 20 min

Ingredients

2 1/4 lb russet potatoes
1 whole garlic bulb
1 Tbsp olive oil
1/2 cup sour cream
2 Tbsp (1/4 stick) butter
1/8 tsp salt
1/8 tsp pepper
fresh chives


Preheat oven to 375 degrees.


Peel potatoes and cut into even-sized pieces.


Place in large pot of lightly salted water and bring to a boil.


Reduce heat and simmer about 20 minutes or until potatoes are done.


Meanwhile, seperate garlic cloves, but do not peel them.


Place in a bowl, add olive oil and toss until well coated.


Place on a baking sheet and roast in oven until softened, about 10 minutes.


Allow to cool slightly.


Drain potatoes and return to pot, mash slightly.


Add sour cream and butter.


Squeeze pulp from garlic cloves into pot.


Add salt and pepper.


Mash potatoes until combined and smooth.


Transfer to a serving bowl. Cut chives into small peices and sprinkle over mashed potatoes.


Pairs Well With


Notes

A delicious mashed potato recipe that goes well with most any main dish. This recipe has been in our family for many years.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11243 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51068 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls