- Cooking Time:
- Servings: 1 cup
- Preparation Time: 5
- 1 cup mayonnaise
- 2 cloves garlic, minced
- In a small bowl, combine mayonnaise and minced garlic.
- Cover, and refrigerate.
NotesGreat on the philly cheese steak, grilled chicken, roast beef, or a hamburger. Can use in salads, also. When I make it, have to triple the recipe. Will keep in frig in a jar. Never has it lasted long enough to tell how long.
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