Garlic Parmesan Pull Apart Bread
1/3 c butter or margarine melted
1 c Parmesan cheese grated
2 tsp Italian Seasoning
2 garlic cloves, pressed
2 packages (11.3 oz each) refrigerated biscuits
Preheat oven to 375.
Lightly spray bundt pan with oil.
Combine cheese, garlic and Italian seasoning.
Cut each biscuit in four pieces.
Dip each piece in melted butter then roll in cheese mixture and arrange evenly in pan.
Bake 27-30 minutes or until deep golden brown.
Cool 5 minutes on rack then carefully invert to remove bread.
Pairs Well With
Thank you for the recipe.
Get creative: instead of adding garlic to the parmesan mixture, add a leftover 'buttery garlic' tub from the pizza place to the melted butter mixture.