German Chocolate Cake


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 30-35

Why I Love This Recipe


Ingredients You'll Need

4 oz pkg German sweet chocolate
1 2/3 cup flour
1 tsp baking soda
1/2 cup butter
3 egg yolks
2/3 cups buttermilk
3 stiff beaten egg whites
1/3 cup water


Directions

Grease and lightly flour 2 8 or 9 inch pans.


Heat chocolate and 1/3 cup water until chocolate melts; cool.


Combine flour, soda, and 1/2 tsp salt.


Beat butter about 30 seconds, add sugar and vanilla.


Beat until fluffy; add egg yolks, one at a time, beating 1 min after each.


Beat in chocolate mixture.


Add dry ingredients and buttermilk alternately to beaten mixture, beating after each addition.


Fold in egg whites.


Turn into pans and bake at 350 degrees for 3035 minutes.


Cool 10 minutes before removing from pans and cool on rack.


Questions, Comments & Reviews



More Great Recipes: Cake
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51104 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11358 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana