German Chocolate Pie


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By
Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

A friend from church gave this recipe to me.


Ingredients You'll Need

4 oz. German Chocolate melted
1/4 cup margarine melted
1 1/2 cups sugar
1/8 teaspoon salt
1 2/3 cup canned milk
3 tablespoons corn starch
2 eggs
1 teaspoon vanilla
1 1/3 cups coconut
1/2 cup chopped pecans
2 pie shells


Directions

Put coconut and pecans into pie shells. Melt margarine and chocolate, blend in milk. Mix with other ingredients. Bake at 350 degrees for 45 to 50 minutes


Questions, Comments & Reviews



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