Ginataan with Bilo Bilo and Sweet Potatoes


User Avatar
Member since 2010
No Video

Serves 8 People | Prep Time 15 Miutes | Cook Time 20 Minutes

Why I Love This Recipe

A sweet coconut soup with sweet potatoes and rice balls.


Ingredients You'll Need

Ginataan with Bilo Bilo and Sweet Potatoes
Ingredients
1 Sweet Potato Chopped in 1/2 Inch Chunks
2-3 Plantains Bananas in 1/2 Inch Slices
Bilo Bilo (Recipe Below)
2 Cans of Coconut Milk
1 Cup of Sugar
2 Cups of Water
Tapioca

Bilo bilo
1 box of Mochiko
Water to texture


Directions

Ginataan


Directions


Create a simple syrup with sugar and water in a medium stock pot.


Once the simple syrup is brought to a boil, add the coconut milk.


When the mixture begins to boil, add the sweet potato.


While the sweet potatoes are cooking, cook the tapioca by directed


Cook until it becomes tender and add the banana.


Add the bilo bilo and the tapioca.


When the bilo bilo rises, it is cooked.


Bilo Bilo


Pour the mochiko into a large bowl


Slowly add water until it becomes a thick paste


Rolling into 1/2 inch balls


Questions, Comments & Reviews



More Great Recipes: Misc. Dessert
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11319 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana