Glazed Meatloaf


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Serves | Prep Time 10 | Cook Time 70

Why I Love This Recipe

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Ingredients You'll Need

1/2 cup ketchup
1/3 cup brown sugar
1/4 cup lemon juice, divided
1 teaspoon mustard powder
2 pounds ground beef
3 slices bread, broken up into small pieces
1/4 cup chopped onion
1 egg, beaten
1 teaspoon beef bouillon granules


Directions

Preheat oven to 350 degrees F (175 degrees C).


In a small bowl, combine the ketchup, brown sugar, 1 tablespoon lemon juice and mustard powder.


In a separate large bowl, combine the ground beef, bread, onion, egg, bouillon, remaining lemon juice and 1/3 of the ketchup mixture from the small bowl. Mix this well and place in a 5x9 inch loaf pan.


Bake at 350 degrees F (175 degrees C) for 1 hour, drain any excess fat, coat with remaining ketchup mixture and bake for 10 more minutes.


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