More Great Recipes: Fish | Low Calorie | Main Dish | Oven

Glazed Salmon

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Member since 2006

Serves 1 | Prep Time | Cook Time 40


8 oz. salmon filet
lemon pepper
2 teaspoons olive oil
1 tablespoon soy sauce
2 teaspoons Splenda

Place salmon in a heavily greased baking dish, skin side down.

Season with lemon pepper.

Cover tightly and bake at 350 degrees for 40 minutes.

Shake together reaining ingredients to make a basting sauce.

Uncover salmon and brush sauce on.

Broil until nicely browned, basting several times.

Pairs Well With


This is right out of my Curves handbook, and it's good!

If you are on Weight Watchers, the 8 oz. filet is 6 points.

This Salmon is melt in your mouth good! I have eaten it many times and it has a definite 5 star quality. It is better than most salmon dishes in many restaurants. I use the salmon they sell at Sam's Club in the individual packaged portions. This salmon is so good, please give it a try! Good Luck with the recipe!

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