GLUTEN FREE - CROCK POT PULLED PORK AND HOMEMADE BBQ SAUCE
Gluten Free - Crock Pot Pulled Pork And Homemade Bbq Sauce
- 1 4lb pork shoulder (alternately called a butt or picnic)
- 10 or 12 whole cloves
- 1 litre Cola (not diet)
- 1/2 tsp salt
- 1 tsp garlic powder
In a large bowl mix the cola, salt and garlic powder.
Pierce random places on roast with a knife and insert cloves on both sides of the roast.
Soak roast in cola for 1 to 2 hours (turning over halfway through to make sure all of the roast has been marinaded in the yummy sugary stuff.)
Place roast in crock pot and cover with the cola marinade.
Add 2 cups water.
Cover and cook for 8 to 10 hours on low heat (add water as needed.)
Drain liquid and fat and shred pork with a fork or two.
Mix with homemade BBQ sauce (see below) and enjoy.