More Great Recipes: Side Dish | Vegetable

Golden Baked Onions


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Member since 2008

Serves 6-8 | Prep Time | Cook Time

Ingredients

6 large sweet onions, thinly sliced
1/4 cup butter
1 can (10-3/4 oz)condensed cream of chicken soup, undiluted
1/2 cup milk
1/8 tsp pepper
3 cups (12 oz) shredded Swiss cheese, divided
6 slices French bread (3/4 in thick)
2 Tablespoons butter, melted


In a large skillet, saute the onions in butter until tender, about 12 minutes. In a bowl, combine soup, milk, pepper and two cups of cheese. Stir in the onions.


Transfer to greased 2 qt. baking dish. Sprinkle with remaining cheese. Brush bread slices with melted butter on one side. Arrange butter side up over cheese.


Bake, uncovered, at 350 for 25-30 minutes or until bubbly. If desired, broil 4-6 in. from heat until bread is golden brown. Let stand for five minutes before serving. 6-8 Servings


Pairs Well With


Notes

This recipe is to die for. I got it from Taste of Home, which always has good recipes.

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