GOLDEN LEMON SAUCE

 

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Ingredients

  • 1/2 cup sugar
  • 2 tbsp. cornstarch
  • 1 cup water
  • 1 tsp. lemon zest
  • 3 tbsp. lemon juioe
  • 1/4 cup butter

Directions

  • Combine sugar and cornstarch in a saucepan.
  • Stir in water,lemon zest and juice.
  • Cook over medium heat,stirring constantly until thickened.
  • Remove from heat.
  • Stir in butter until combined.
  • Serve immediately

Notes

This goes great on the Classic Raisin Bread Pudding recipe posted on here at BakeSpace!

Categories: Sweet Sauce 
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