Recipes
GOLDFISH DROPS
Goldfish Drops
Have you ever had haystacks? This is the cracked-out, jacked-up, totally twisted and awesome version.
nostalgic, yet utterly refreshing.
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PrintINGREDIENTS
- Cooking Time: 1 hr standing
- Servings: 3 dozen
- Preparation Time: 12 min
- 1 cup butterscotch-flavored chips
- 1 Tbs shortening
- 1 pkg (6oz) goldfish crackers
- 1 cup broken pretzel sticks
DIRECTIONS
Grease cookie sheet or use parchment paper.
Melt butterscotch chips and shortening in 3-qt saucepan over low heat, stirring constantly, until smooth; remove from heat. Stir in crackers and pretzels until well coated.
Drop mixture by rounded tablespoonfuls onto cookie sheet. Let stand about one hour or until firm.
RECIPE BACKSTORY
Have you ever had haystacks? This is the cracked-out, jacked-up, totally twisted and awesome version.
nostalgic, yet utterly refreshing.
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Author: Betty Crocker Cookie Book
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