GONE ALL DAY CASSEROLE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 cup uncooked wild rice, rinsed and drained
  • 1 cup chpped celery
  • 1 cup chopped carrots
  • 2 4 oz cans mushrooms, stems and piece, drained
  • 1 large onion chopped
  • 1 clove of garlic, minced
  • 1/2 cup slivered almonds
  • 3 beef bouillon cubes
  • 2 1/2 tsp. seasoned salt
  • 2 lb boneless round steak, cut into 1 inch cubes
  • 3 cups water

Directions

  • Place ingredient in order listed, in the slow cooker
  • Cover. Cook on low 6 - 8 hours or until rice is tendr.
  • Stir before serving
  • Variations:
  • brown beef in saucepan in 2 Tbsp oil befre putting in the slow cooker for deeper flavor.
  • Add bay leaf and 4 - 6 whole peppercorns to mixture before cooking. Remove before serving.
  • Substitute chicken legs and thigh (skin removed) for beef.

Notes

Categories: Casserole  Crock-pot  Dinner  Lunch  Main Dish 
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