Recipes

GOOEY CARAMEL CORN

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Gooey Caramel Corn

 


CATEGORIES

INGREDIENTS

  • Cooking Time: Less than 5
  • Servings: 1
  • Preparation Time: 3
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 7 large marshmallows
  • popcorn

DIRECTIONS

Melt butter, stir in brown sugar, and heat until it is bubbly. Add the marshmallows. They will increase in size and start to melt. Stir well and then pour on top of popcorn. It will stay soft for hours, but it usually won't last that long. Fat grams per serving? 1,000,000.


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