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Goof Balls


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Serves | Prep Time | Cook Time

Ingredients

2 10-12-oz. pkg. refrigerated biscuits
20 milk chocolate kisses
2/3-3/4 c. mini marshmallows
1/4 c. sugar
2 tsp. ground cinnamon


Preheat oven to 350 degrees.


Flatten biscuits with the palm of your hand.


Place one chocolate kiss and three or four


marshmallows in the center of each flattened biscuit.


Bring edges of biscuit up and around chocolate kiss and marshmallows to enclose; pinch well to seal.


In a small bowl, stir together the sugar and cinnamon.


Roll each biscuit ball in the sugar mixture to coat.


Place biscuit balls on an ungreased large


baking sheet.


Bake for 15 min. or until bottoms are golden brown.


Serve warm. Makes 20.


Pairs Well With


Notes

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