GORGONZOLA DRESSING

 

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Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 1/4 lb gorgonzola (or bleu or roquefort) cheese
  • freshly ground black pepper
  • 1 garlic clove, minced
  • 1 tablespoon onion, minced
  • 1 tablespoon prepared horseradish

Directions

  • Set aside half of the cheese. Put the rest of the ingredients in a blender and process until smooth. Add the reserved cheese. Pulse the blender to coarsely chop the cheese

Notes

Categories: Dressing 
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