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Grandma's sweet cinnamon bisquits

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• 2-cps sifted flour all purpose
• 1-tbls baking powder
• 1-tsp salt
• 1/4-tsp. baking soda
• 1/4-cp vegetable oil
• 3/4 cp buttermilk
• 8 tbls(1 stick)butter softened
• 3/4 cp granulated sugar
• 1 tsp cinnamon

combine flour,baking powder,salt,and soda in a med.bowl and mix well. Stir in vegetable oil. Add buttermilk and stir just till blended.

Knead the dough on a lightly floured board till smooth. Roll dough into a 15x8 inch rectangle.

Preheat the oven to 400*f.Grease a 9 in. round baking pan lightly.

Spread butter over the dough. Combine granulated sugar and cinnamon in a small bowl and mix well.

Sprinkle over butter. roll up rectangle,jelly roll style,starting from one long side. pinch seam to seal.

Cut the roll into 1-1/2inch slices,arrange the slices cut side up,in prepared pan. Bake till lightly brown, about 15-20 min.

remove from oven.

mix confectionary sugar and a little milk to make a glaze and pour over bisquits.

serve warm