More Great Recipes: Brunch | Dessert | Dinner | Eggs

Grandma’s Carrot Ring


User Avatar
Member since 2014

Serves 12 servings | Prep Time | Cook Time

Ingredients

2 bunches of carrots
2 eggs
Salt
Pepper
1 heaping tsp sugar
Drop vanilla (optional)
1 C milk
Cold butter


Cook carrots and put through meat chopper—or if soft, mash with potato masher.


Beat eggs very well.


Add salt, pepper, sugar, and vanilla (optional) to eggs.


Beat again.


Add one cup milk to egg mixture and beat again.


Mix with carrots.


Put in pan well-buttered with cold butter.


Bake immediately in 350 degrees oven for about 40 minutes to 1 hour, or until set.


Pairs Well With


Notes

Kosher (dairy).

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7657 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze