Grandma's Apple Butter
10 cups apples (peeled, cored & chunked)
1 cup sugar
1 tablespoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1/2-3/4 teaspoon ground cloves
Place apples in crock pot; cook on high for 4-1/2 hours (covered).
After 4-1/2 hours stir and add remaining ingredients. Cook for another 4-1/2 hours with NO lid.
Stir and seal in jars.
Can seal in hot water bath or top with paraffin.
Pairs Well With
This is the best recipe for Apple Butter that I have ever made. My Grandma taught me how to make this years ago. I remember her telling me that the Crockpot was the greatest invention ever and how she wished she could have had one all those years ago (before air conditioning). :) I am posting so that I will never lose it! I am not exactly sure on the exact yield - it's been a while since I've made this.