More Great Recipes: Cobbler

Grandma's Apple Crisp


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup flour
3/4 cup sugar
1 tsp baking powder
1 dash salt
1 egg, slightly beaten
8 tbsp butter, melted
4 apples, peeled and sliced
2 tsp cinnamon


Mix flour, baking powder, and salt.


Gradually add egg until crumbly.


Layer apples in an 8x8 cake pan.


Cover with flour mixture.


Drizzle melted butter and sprinkle with cinnamon.


Bake at 350 degrees F for about 25 minutes, or until top is golden brown and apples are bubbly.


optional:


serve warm with a scoop of vanilla ice cream


Pairs Well With


Notes

This is a recipe that was handed down to me from my Grandma. I've been making it for years. I've only ever made it with apples, but I bet it would be great with peaches or cherries, or berries of any kind.

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