GRANDMA'S MERINGUE

 

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Ingredients

  • 3 egg whites
  • 1/2 tsp vanilla extract
  • 1/4 tsp cream of tartar
  • 6 Tbsp SPLENDA

Directions

  • Beat egg whites, vanilla and cream of tartar until soft peaks form. Add Splenda, beat until stiff & glossy. Bake till golden brown.

Notes

Meringue is meringue is meringue but what's a chocolate pie without it?

Categories: Dessert  Misc. Dessert 

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