More Great Recipes: Side Dish

Grandma's Southern Cornbread Dressing


User Avatar
Member since 2015

Serves 10 | Prep Time 30 | Cook Time 40

Ingredients

4 c. cooked cornbread ( recipe will follow)
3/4 c EACH diced celery and onion
1/2 c milk
1 c chicken broth, warmed
3T dried sage
1 egg
salt/pepper to taste


Mix 5 c yellow cornmeal with 2 c self rising flour, 1 egg dash of salt and 3 T veggie oil, 3 c milk pour into a very well oiled 9x13 baking pan and bake at 400 for 20-25 minutes. Cool and break apart for dressing



Pre-Heat oven to 350. Grease a 9x13 pan.



Mix all ingredients together and pour into prepared baking dish. Bake covered with foil for 20 minutes then uncover and bake another 20 minutes until a nice crust forms on top.


Pairs Well With


Notes

My Grandma used to make this with any meal, not just the holidays.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7661 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana