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Grandma's Tator Tot casserole!

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Member since 2009

Serves 6-8 | Prep Time 15 min | Cook Time 45 min


1 Lb Ground Chuck
1 medium onion chopped
1 can Cream of Mushroom soup
Salt and Pepper to taste
1 package tator tots
1 can cream of chicken
1 cup shredded cheddar cheese

Preheat oven to 350

Brown your Ground chuck and onion

Season with Salt and pepper while cooking

Stir in both cans of Cream of Mushroom and Cream of chicken.

Also add half of the bag of tator tots.

In a 9x13in greased Casserole dish add the mixture

Top with remaining tator tots and cheese.

Cover Lightly with foil and bake for 45 minutes.

Pairs Well With


Grandma cooks this for us every Saturday night!! :) I love it.

Bluegrassbabe7, do you live in Minnesota? Because we call this Tater Tot Hotdish, and EVERYBODY makes it. Some add french cut green beans, but my recipe is just like yours. Mmmmmmmmm!

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