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GRANDMA ANN'S GERMAN PANCAKES
Grandma Ann's German Pancakes
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INGREDIENTS
- Cooking Time: 5
- Servings: 6-8
- Preparation Time: 10
- Dash of salt
- 1 cup flour
- 1/4 cup sugar
- 4 eggs, beaten
- Milk to thin, about 3 cups
- Oil to fry in
DIRECTIONS
Combine all but milk
Add milk while stirring until batter is thin (liquidy)
Heat oil in cast iron skillet
Add batter in 1/4 cup increments
Fry until golden brown
Serve with homemade blueberry sauce
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Author: Anna Fuhrman
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